The 2024 digital edition archives for IFA’s Franchising World magazine.

The food and beverage franchising market has had to adjust to keep business going over the last few years. And while some changes, such as wearing masks, have gone by the wayside, others, like mobile app ordering, are here to stay.

The food and beverage industry has long been a staple in the franchising world.

Whether full-service or QSR, restaurants continue to be a highly sought after investment opportunity for both aspiring entrepreneurs and existing franchisees looking to expand their portfolios.

The $292 billion Food & Beverage (F&B) franchising sector that encompasses categories like the popular QSRs, full-service restaurants, baked goods, frozen desserts and retail foods is undoubtedly at the core of the US franchising industry.

It feels like every time we turn around there’s new technology out there designed to make our lives easier in some way.

As more franchises turn to technology, Donatos remains at the forefront of innovation.

Many people are attracted to franchise opportunities because they’re looking for independence.