Gourmet Slider Franchise Marks Milestone with Exclusive LTOs, $2 Sliders, and a Month-Long Celebration

WINSTON-SALEM, NC – This December, Sammy’s Sliders is turning two and celebrating the best way they know how: with bold flavors, exclusive deals, and a whole lot of fun. Since opening its first location in 2023, the chef-driven brand has continued to deliver on its promise to bring fine-dining flavor to the fast-casual space, and now, it’s inviting guests to join its anniversary festivities.

Throughout the month of December, the brand is treating guests to a lineup of birthday-themed specials designed to celebrate:

  • Secret Menu LTOs (Dec. 1-31): Available exclusively on the Sammy’s Sliders app for Rewards Members only, the secret menu features two limited-time creations crafted by Chef/Menu Curator Sammy Gianopoulos.
    • Birthday Cake Ice Cream Shake – A creamy vanilla soft serve shake blended with real birthday cake and topped with whipped cream and rainbow sprinkles — the ultimate celebration in a cup.
    • Birthday Buffalo Crunch Slider – Crispy chicken tender tossed in buffalo sauce, layered over ranch, topped with provolone cheese, pickle, and rainbow tortilla crunchies for a festive kick.
  • Sammy’s Week (Dec. 1 – Dec. 7): Anyone with the name “Sammy” or a variation (Samantha, Samuel, Sam, etc.) will receive a free Sammy’s Original Chicken Slider (a la carte), dine-in only, valid ID required.
  • Birthday Celebration (Dec. 3): On the brand’s official anniversary day, guests can enjoy $2 Sammy’s Original Chicken Slider (a la carte), available for dine-in and to-go.

“The past two years have been full of incredible flavor and growth,” said Gianopoulos, co-founder and award-winning chef. “We’ve opened new doors, introduced new menu items, and continued to push the limits of what fast casual can be. This celebration is our way of saying thank you to everyone who’s supported us from day one.”

Since its debut in Winston-Salem, the brand has quickly gained a loyal following for its chef-inspired menu featuring fresh crafted, never frozen® Certified Angus Beef sliders, antibiotic-free chicken, hand-spun ice cream shakes, and more. The brand has expanded with a second location in Kernersville, unveiled a revamped menu with new signature creations, and launched its franchise opportunity to bring its craveable concept to more communities nationwide.

“Our mission has always been about more than just great sliders,” added co-founder Sam G. Ballas. “It’s about building a brand that brings people together and creates memorable experiences. As we look ahead, we’re focused on growing through franchising, partnering with passionate operators, and bringing the Sammy’s experience to even more neighborhoods across the country. Two years in, we’re just getting started.”

To join the celebration or learn more about Sammy’s Sliders Rewards, visit sammyssliders.com or follow along on Instagram for updates throughout the birthday month.

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About Sammy’s Sliders

Founded in December 2023 by award-winning chef Sammy Gianopoulos and visionary entrepreneur Sam G. Ballas, Sammy’s Sliders is a fast casual, chef-driven restaurant offering gourmet sliders, fresh salads, hand-spun ice cream shakes, and topped fries. Known for their fresh crafted, never frozen® Certified Angus Beef sliders and antibiotic-free chicken, Sammy’s is dedicated to delivering a dining experience that goes “Beyond the BunTM & Into Yum!” With a proven menu and low-cost entry, Sammy’s is now franchising nationwide. For more information, visit sammyssliders.com or follow Sammy’s on Instagram or LinkedIn.

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