Port of Subs® Doubles Down on Innovation with Launch of 2-Foot Desserts and Expanded Catering Solutions

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Menu, Packaging and Brand Innovation Accelerated to Match Impressive Franchise Development Phase

 DENVER – Port of Subs®, the iconic neighborhood sandwich shop with more than 50 years of history, is making a bold move in the catering category with the debut of its oversized 2-Foot Desserts and modernized catering boxes. The launch signals the brand’s accelerated focus on innovation, guest experience, and growth across its current 120-plus locations as well as its expanding footprint.

Known as the brand that first brought the legendary 2-foot sub to life, Port of Subs has become synonymous with big, shareable flavors made fresh to order. Now, the company is building on that legacy by introducing 2-foot desserts and redesigned catering boxes, reinforcing its position as the “Home of the 2-foot”.

The new catering lineup includes:

2-Foot Brownies, Cookies & Brookies – oversized, indulgent, and baked fresh to perfection, these desserts stretch an impressive two feet long. Whether it’s the rich, fudgy decadence of a brownie, the classic sweetness of a cookie, or the ultimate cookie and brownie brookie mash up,  these treats elicit an undeniable wow factor. Perfect for parties, office celebrations, or gameday spreads, they’re made to share — and guaranteed to steal the spotlight at any gathering.

Reimagined Catering Boxes – Sleek, portable packaging for Port of Subs’ signature 2-foot subs, 6-foot party subs, and new desserts are being introduced to elevate the guest experience and simplify transport.

“These new products aren’t just bigger — they’re smarter,” said Meghan Capello, Vice President of Marketing and Strategy. “Port of Subs has always been the home of the 2-foot, and now we’re extending that tradition of big, fresh, and memorable food into desserts and catering packaging. Whether it’s an office lunch, a family milestone, or a community event, we want Port of Subs to be the brand that makes it unforgettable.”

The introduction of 2-foot desserts marks a category expansion for Port of Subs, broadening its catering for parties, holidays, and everyday occasions. The move also highlights the brand’s strategy of continuous innovation — from menu development to packaging and technology — as it gears up for national growth and expanded market presence.

Under refreshed leadership, Port of Subs is leaning into a new era of development, modernizing operations while delivering products that capture both nostalgia and novelty. The 2-foot desserts bring playful indulgence, while the catering boxes reflect consumer demand for portability, convenience, and quality presentation.

By expanding beyond subs into new categories, Port of Subs is positioning itself as a go-to brand for catering and group dining. Guests can order ahead at portofsubs.com<http://portofsubs.com/ to bring these new offerings to their next gathering.

About Port of Subs®
Port of Subs® has been slicing fresh and serving communities for more than five decades. With over 140 locations across the U.S. and a growing development pipeline, Port of Subs continues to evolve with innovative products, convenient technology, and a commitment to being Your Neighborhood Sandwich Shop™. For more information, please visit www.portofsubs.com.

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