WINSTON-SALEM, N.C. — East Coast Wings + Grill (ECW+G), a full-service and family-dining restaurant renowned for its variety of buffalo wing sauces and heat indexes, has introduced three new wing flavors. Available at all East Coast Wings + Grill locations for a limited time only until May 31, new wing flavors include – Sweet Kickin’ Polynesian, Maple Bourbon and Teriyaki Cajun.

  • Sweet Kickin’ Polynesian — Sweet Asian sauce with honey mustard and hints of BBQ and sriracha

  • Maple Bourbon — Aged bourbon with hints of maple sugar

  • Teriyaki Cajun — Teriyaki flavoring with hints of Cajun, garlic and red peppers

“These three new, mouth-watering flavors were developed as part of a national contest launched across East Coast Wings + Grill, asking guests and employees to submit a new wing flavor and ingredients,” said Whitney Mann, Senior Vice-President of Operations for East Coast Wings + Grill. “We received more than 150 submissions, and then narrowed the proposed flavors down to three after several rounds of internal review from our restaurant operators and corporate teams.”

Guests who order any of the three wing flavors from April 18 to May 31 will be asked to complete a survey about the flavors to vote for their favorite and get their feedback. Based on the survey results, a grand prize-winning wing flavor will be selected, it will get added to the East Coast Wings + Grill menu permanently, and the individual who submitted the flavor will be awarded with a $5,000 prize (with $2,500 to them and $2,500 to a local charity of choice).

Known for its high-quality wings that come in over 55+ flavors and 7 heat indexes, ECW+G offers guests a relaxed, comfortable atmosphere to bring the family, enjoy a game, or pick up convenient carry out options. East Coast Wings + Grill – Clemson will feature a full bar, outdoor seating options, a selection of local craft beers and tv’s for guests to enjoy a variety of sporting events.

ABOUT EAST COAST WINGS + GRILL

East Coast Wings + Grill is a full-service, family-dining franchise that spotlights Buffalo wings. The thoughtfully-crafted menu also offers a variety of other options to satisfy every family member’s taste buds. With more than 60-nationwide locations currently operating or in various stages of development, the franchise recently secured a top spot on Restaurant Business Magazine’s “Future 50” list of fastest-growing, U.S. mid-sized restaurant chains for the second-consecutive year. Entrepreneur magazine also named East Coast Wings + Grill one of the nation’s top franchise investments, and Franchise Times magazine ranked the company No. 383 on its “Top 200+” list of top revenue-producing U.S. franchises. The concept has also been recognized by The Franchise Grade and Franchise Business Review for transparency during the franchise sales process, franchisee support and overall franchisee satisfaction. For more information about East Coast Wings + Grill or its franchise opportunities, visit www.eastcoastwings.com or www.eastcoastwingsfranchise.com.

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