Orange Leaf Frozen Yogurt | International Franchise Association

Orange Leaf Frozen Yogurt

 
Business Established:
2008
Franchising Since:
2010
Franchised Units:
200
Company Owned Units:
2
Start-up Cost:
N/A
Total Investment:
$119,925 to $318,200
Veteran Hired Since 2011:
N/A
Veteran Owned Units:
N/A
Offering Financial Assistance
Orange Leaf provides full service financing support through its partnership with BoeFly, the #1 marketplace for franchise lending. BoeFly is a powerful service that offers borrowers access to thousands of lenders through a single loan request – improving your ability to successfully source and secure a small business loan in the most efficient and effective way possible. A dedicated BoeFly loan specialist works closely with our candidates to help them throughout the entire funding process.
Special Incentives
Food: Ice Cream/Smoothies/Yogurt
Food: Specialty
VetFran Incentive 3 Star
We proudly offer qualified veterans a 15% discount on the initial franchise fee.
Company Details
Description

Orange Leaf Frozen Yogurt is a self-serve frozen yogurt franchise that inspires people to celebrate their originality by mixing and mashing up bites, flavors, toppings and more – all to create an experience that’s as unique as they are. The Orange Leaf recipe for success is based upon having the best people running our stores and delivering an extraordinary experience while offering remarkable products in a sparkling clean restaurant. We strive not only to provide a fun and inviting place to gather within our stores, but each store is dedicated to making a positive impact in its community.

Contact Information
Primary Contact & Title
Melissa Sievers
Director of Franchise Development
Address
14301 Caliber Drive
Suite 100
City
Oklahoma City
State
OK
Country
United States
Zip Code
73134
Tel
(405) 463-7369
Fax
(405) 463-7356
Training

A four-day program of hands-on training at the Orange Leaf Support Center in Oklahoma City, OK which covers topics such as: point of sale tutorial, reporting, brand development, local store marketing, product orders, food preparation, inventory management, accounting, daily store operations and machine maintenance. Hands-on training will be completed at a store location to provide the experience of operating a real store. In addition, a web-based e-learning training platform is available 24/7.

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