Golden Corral Buffet & Grill
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| Business Established: |
1973
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| Franchising Since: |
1986
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| Franchised Units: |
378
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| Company Owned Units: |
105
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| Start-up Cost: |
N/A
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| Total Investment: |
$2,067,025
to $5,937,380
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Offering Financial Assistance
Third party financial assistance available in pools of funds from over 40 of the nation’s leading lenders. In 2007, franchised GC-10 restaurants in the top one-third had annual sales High-Low range of $8.5 million to $4.7 million. See FDD for financial details.
Special Incentives
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It's Not a Test Kitchen...
It's a 10,000 square-foot Cash Register.
What It Takes To Grow...
Franchisees are a vital part of our future growth and success. We believe that the person responsible for the business must have a hands-on approach in all aspects of the franchise. But our franchisees are not alone. The Company Support Center Team is there for them. We are one team. One family.
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There's not another organization around with the base of great people like Golden Corral®. We think our growth success comes from the Partner/Manager concept originally implemented in our company-owned restaurants. You are more than a manager of a franchise, you are a partner in our family. This concept allowed us to build a solid foundation of people who truly believe in the Golden Corral Corporate Vision. To be the leader in the family restaurant segment by making pleasurable dining affordable for every guest, at every restaurant, every day.
Opportunity is virtually unlimited with Golden Corral, with your vision and dedication being the keys to your success. We are committed to helping you reach your goals by providing you with proven systems and operations support to help you be successful.
Why Golden Corral?
2007 HIGHLIGHTS…
- #1 in grill-buffet segment for 12th straight year by Nation’s Restaurant News. Golden Corral placed first in all six categories measured
- $1.530 Billion system wide sales in 2007, the 16th consecutive record year
- #1 franchisor in family steakhouse steakhouses 13 straight years by Entrepreneur
- New store opened every 17 business days in 2007
- New Franchise awarded every 7 business days in 2007
- 43 new franchise markets awarded in 21 states coast to coast: Alabama, California, Colorado, Connecticut, Florida, Georgia, Illinois, Indiana, Iowa, Maryland, Michigan, Missouri, New Jersey, New York, North Carolina, Ohio, South Carolina, Texas, Washington, West Virginia
- Founder James Maynard received 2007 MUFSO Pioneer Award (prior winners include Ray Kroc and Colonel Harlan Sanders)
- Won prestigious "MenuMasters" award by Nation’s Restaurant News’ for satisfying guest' changing preferences
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It is through entrepreneurs like you that the Golden Corral corporate Vision is being achieved. We invite you to become a part of the leading Buffet and Grill family restaurant system and involve yourself in this exciting opportunity.
If you are looking for a golden opportunity...
Please fill out the information form below.