La Salsa Franchise Information
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| Business Established: |
1979
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| Franchising Since: |
1989
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| Franchised Units: |
45
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| Company Owned Units: |
54
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| Start-up Cost: |
$250,000
to $650,000
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| Total Investment: |
$250,000
to $650,000
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Offering Financial Assistance
$200,000 in liquid assets per store. $1,000,000 in net worth per store. Restaurant experience or an operating partner with 10% who has restaurant experience. Franchise Fee: $50,000. Royalty: 5%. Franchise Agreement: 10 years.
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COMPANY DETAILS
Description
La Salsa offers personalized service and features freshly prepared menu items made without lard, preservatives, or artificial additives. In 1979 La Salsa first opened as a chain of Mexican “taquerias”. These were neighborhood restaurants where locals and gourmets alike, gather to eat the “specialty of the house” - the soft tacos, which are so much a part of the Mexican culture. Today, La Salsa owns and operates an expanding chain of quick, casual restaurants specializing in tacos, burritos and other items served in the style of Mexico.
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CONTACT INFORMATION
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Paul Wartman
Director of Franchise Sales & Development |
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320 Commerce Suite 100
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Irvine |
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CA |
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92602 |
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(949) 270-8900 |
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(949) 270-8901 |
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TRAINING
Franchisees will benefit from 6 weeks of hands-on management training program, plus on-site and grand opening support.
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QUALIFICATIONS
Financially strong business professional with prior experience in the food service or retail industry.
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