Colton's Restaurant Group, Inc. Franchise Information
| > Company Details > Contact Info > Training > Qualifications > Request More Info |
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| Business Established: |
1996
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| Franchising Since: |
1999
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| Franchised Units: |
28
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| Company Owned Units: |
0
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| Start-up Cost: |
$250,000
to $750,000
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| Total Investment: |
$1,160,500
to $2,490,000
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Offering Financial Assistance
FDD contains all financial information necessary to understand the restaurant's financial dynamics, costs and expenses.
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COMPANY DETAILS
Description
A western style family steak house serving appetizers, choice steaks, seafood, chicken, ribs, children's menu, salads and desserts.
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CONTACT INFORMATION
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Robert C. Fain
President & CEO |
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Gregg Simmons
Franchise Sales |
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5 Shackleford Plaza
Suite 200 |
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Little Rock |
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AR |
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72211 |
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(800) 506-5609 |
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(501) 978-7490 |
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(501) 225-3946 |
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TRAINING
Franchisor will provide a minimum of two managers a four-week Manager-in-Training Program at an approved training site. Franchisor provides Franchisee with an opening training team of a minimum of four trainers for not less than fourteen days.
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QUALIFICATIONS
Franchisee must have at least $1,500,000 net worth with $750,000 liquidity. Demonstrate positive, relative business experience. Appreciation of serving great food in a fun atmosphere. Willing to do what it takes to make your business successful.
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